Tuesday, September 6, 2011

Weekend Lunches

Summer is slowly coming to an end so we are making the most of our
Saturdays to make some delicious food for the family

Tomato, grown by yours truly...

Felix enjoying a carrot at the Farmers Market
They were so delicious that we bought a bunch...
... and had them for lunch!

Golden Beets, Carrots, Purple Onions and Purple Carrots

Roasted and topped with Raspberry from the beautiful Isle d'Orlean

Served along side an elk burger, topped with garden fresh tomato
and of course dill gouda!


Even Felix loved our wonderful Saturday lunch!

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