It is completely nuts.
This week there are five birthdays in my family. Yes, five.
That is a whole lot of parties, presents and cake. It sort of feels like Mardi Gras. Now- Birthday cake is awesome, right? I’m gonna go out on a limb here and say that most people really enjoy it. A thick slab loaded with sweet frosting. It’s a nice thing to have every once in a while, but what do you do when there are 5 parties? Can you actually get bored of birthday cake? The solution- change it up! There is no rule that says a birthday cake has to be this or that. A cousin of mine actually served Rice Krispie squares at her wedding- how cool is that!
Yesterday was the first of the parties; it was my nieces 2nd B-day Bash. A pizza party- So, for the party I made a fruit pizza!
This is something of a go-to recipe for me- It is easy, delicious, and a very pretty dessert. Usually I’ll buy the dough in the refrigerated section of the grocery store, but finding a roll of plain cookie dough is becoming increasingly difficult- all I could find were the little trays of dough with bats and pumpkins, so I made my own. If you can find a roll of it great. If not, just use your favourite sugar cookie recipe (a recipe for about 5-6 dozen cookies is the perfect size.)
Fruit Pizza
Sugar cookie dough, 1 roll or 1 batch.
1 package of cream cheese, room temperature.
½ cup of powdered sugar
Assorted fruit
Preheat the oven to 375
Press the dough into a pizza pan, or a jelly roll pan- building it up a little at the edges.
Bake in the oven until it is cooked through and the edges have started to brown. About 8-12 minutes- set aside and let cool.
Mix the cream cheese and the powdered sugar together, and spread over the cooled cookie crust.
Decorate your pizza with the cut fruit- making festive patterns and designs!
The Birthday Girl seemed to like it!
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